How to Make Award-winning Fruit Custard

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Award-winning Fruit Custard. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fruit Custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fruit Custard is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fruit Custard estimated approx 2 hours 20 min.
To begin with this particular recipe, we must first prepare a few components. You can cook Fruit Custard using 11 ingredients and 17 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Fruit Custard:
- 2 cups or ½ litre full cream milk
- 2 tbsp custard powder
- 1/4 cup sugar
- 3 tbsp cold milk
- 1/4 tsp cardamom powder / Elaichi powder
- Fruits
- 10-1/4 cup green grapes
- 1 small sized or ¼ cup banana
- 1 small sized or ¼ cup mango
- 1/4 cup pomegranate
- 1/2 medium sized or ¼ cup apple
Steps to make to make Fruit Custard
- Firstly, in a thick bottomed pan add milk.
- Stir occasionally and get the milk to boil
- Meanwhile, in a bowl take 2 tbsp of custard powder. I have used vanilla flavour custard powder.
- And add 3-4 tbsp of milk and mix well
- Stir continuously, making sure there are no lumps formed in it.
- Once the milk has boiled, turn off the flame and pour the prepared custard mixture into it
- Also add sugar. adjust the amount of sugar if looking for more sweeter fruit custard
- Mix continuously, keeping the flame on low
- The milk changes colour to dark yellow.
- Furthermore, it thickens slightly. adjust the consistency by cooking for long time.
- Transfer to a small bowl and cool completely
- Once the prepared custard milk has cooled completely, add chopped fruits of your choice.
- Add, green grapes, banana, pomegranate, mango and apple
- Also add cardamom powder and mix gently
- Once the custard fruit salad has chilled, it turns more thick and creamy
- Add whipped cream or ice cream if required
- Finally, serve fruit custard chilled
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So that's going to wrap it up for this exceptional food Recipe of Perfect Fruit Custard. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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