How to Prepare Super Quick Homemade Bread Roll in Appam Pan

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Bread Roll in Appam Pan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bread Roll in Appam Pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Roll in Appam Pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread Roll in Appam Pan is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread Roll in Appam Pan estimated approx 1 hr.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Bread Roll in Appam Pan using 11 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Bread Roll in Appam Pan:

1. 1 kg Boiled Potatoes
2. As required coriander leaves
3. 2 Spoons Coriander Powder
4. 2 Spoons Cumin Powder
5. 1 Spoon Red Chilli Powder
6. to taste Salt
7. as per taste Black Salt
8. 2 Spoons Dry Mango Powder
9. 2 Packets Any Bread Big Slices
10. As required Oil for Cooking
11. as required Water

Steps to make to make Bread Roll in Appam Pan

1. Take a Cooker add 2 to 3 Cups of water to it add washed Potatoes. Boiled Potatoes in the Cooker till 2 or 3 Whistles then Cool it down and peel them off.
2. Now take Boiled Potatoes Mash it and mixed all the Masala Ingredients for filling Coriander Powder, Cumin Powder, Red Chilli Powder, Black Salt, Salt as per taste, Dry Mango Powder 2 Spoons, Coriander leaves mix well for Masala filling is Ready
3. Take a Slice of Bread Cut the Edges then put Potatoes Masala filling in it and Wrap it with the help of water in round shape and keep aside all the Bread Rolls.
4. Now take an Appam Pan to apply oil in it then fry Bread Roll in it to all the Sides in medium flame till golden brown. Serve it hot to the Plater with any Chutney or Sauce.
5. Your Delicious Tasty Breakfast Bread Rolls in low oil is Ready to Enjoy 😋😍

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