Easiest Way to Prepare Ultimate Traditional Aloo tikkis

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Traditional Aloo tikkis. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Traditional Aloo tikkis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Traditional Aloo tikkis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Traditional Aloo tikkis is 20 minutes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Traditional Aloo tikkis using 8 ingredients and 5 steps. Here is how you can achieve it.

Very easy

Ingredients and spices that need to be Take to make Traditional Aloo tikkis:

1. 6 boiled potatoes
2. 1 TSP red chilli flakes
3. 1 TSP amchoor powder (dry mango)
4. for taste Salt
5. 1 TSP ginger chilli garlic paste
6. 1 tbsp Corn flour
7. 3 tbsp rice flour (making crispy)
8. as required Oil for frying (shallow)

Instructions to make to make Traditional Aloo tikkis

1. Grate the boiled potatoes with the grater in a bowl.
2. Add chilli flakes, amchur powder, salt, corn flour, ginger chilli paste & rice flour mix till everything is well combined with little pressure.
3. Make a dough and make medium size tikkis.
4. Add oil in a nonstick kadhai or pan. Heat it at low flame. Now put tikkis and shallow fry all till golden colour.
5. Take it out slowly and serves hot with chutney Or ketchup.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Traditional Aloo tikkis. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!