Recipe of Homemade Guthli mukhwas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Award-winning Guthli mukhwas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Guthli mukhwas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guthli mukhwas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guthli mukhwas is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guthli mukhwas estimated approx 1 hrs.

To begin with this recipe, we must first prepare a few ingredients. You can cook Guthli mukhwas using 5 ingredients and 4 steps. Here is how you cook that.

Mango is everyone’s favorite and it has many health benefits too. Even mango seeds have some unknown hidden benefits. We usually throw it out in the garbage.It fights with acidity and helps the digestion system. It also helps in maintaining metabolism, reduces cholesterol levels and obesity, helps in diabetes, and solves dandruff problems as well as dry lips problem. A person who has a deficiency of vitamin B12 should eat this mukhwas. #MUKHWAS

Ingredients and spices that need to be Make ready to make Guthli mukhwas:

1. 25-30 pieces mango seeds
2. as per taste Salt
3. As needed Water for boiling
4. 1 cup ghee
5. 2 tablespoon black salt

Steps to make to make Guthli mukhwas

1. Collect the guthlis and allow them to dry for 10-15 days.Hold the guthli and hit on the edges with the help of pestle. Doing this will give you full seeds.
2. Now pressure cook the seeds for 3 whistles on a medium flame and cool completely.after cooling cut the guthli as per your choice and dry under the sun or fan
3. Now heat ghee in pan for frying the guthli.fry all guthli golden brown in colour and add black salt and mix well
4. Now guthli mukhwas is ready for serving

While this is by no means the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you could prepare wonderful lunches for the family without having to complete too horribly much heavy cooking in the practice.

So that's going to wrap it up for this exceptional food Recipe of Quick Guthli mukhwas. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!