Recipe of Quick Aloo chop

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Quick Aloo chop. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo chop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo chop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Aloo chop using 14 ingredients and 6 steps. Here is how you cook it.

This aloo chop becomes everyone's favourite in my family during the lockdown, when all snack chops are closed. This spices yummy aloo chop can be a good companion for your tea time . #2020fav #aloochop #snacks

Ingredients and spices that need to be Get to make Aloo chop:

1. 4-5 boiled potatoes
2. 2 tsp Ginger garlic paste / chopped
3. 1 tbsp Roasted peanuts
4. 1 tbsp Green peas
5. 1-2 chillies chopped
6. 1 1/2 cup besan/gram flour
7. 1 tsp cumin seeds
8. 1 tsp red chilli powder
9. to taste Salt
10. as needed Oil for frying
11. 2 tsp Coriander leaves
12. 1/4 tsp Turmeric powder
13. 1 tsp Amchur (dry mango)powder
14. 1 tsp Jeera (cumin)powder

Steps to make to make Aloo chop

1. Keep all ingredients ready before cooking.
2. In a pan heat little oil, add cumin seeds, chopped chillies, sautee for few seconds. Then add chopped or coarsely grind ginger garlic paste sautee for 1 to minutes. Add turmeric powder, amchur powder, jeera powder and mix well.
3. Now add mashed potatoes, peanut, green matar, coriander leaves salt to taste mix everything very well and cook for about 2 to 3 minutes, that masala perfectly mix with potatoes. Masala is ready for aloo chop. keep it aside.
4. In a big bowl take 1.5 cups of besan, add turmeric powder, chilli powder, salt and pinch of baking soda and make a thick semi liquid lumps free mixture by adding water gradually. 1cup or little more water is needed for this.
5. Now make small balls out of the aloo masala, dip the balls in besan mixture, coat them from all side, take one ball carefully and deep fry in medium hot oil till golden colour.
6. Now take out the aloo chop from oil and drain on a kitchen towel to absorb excess oil, serve this yummy chops hot with tomato sauce or green chutney.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Aloo chop. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!