Recipe of Super Quick Homemade Cabbage and Capsicum veg

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Speedy Cabbage and Capsicum veg. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cabbage and Capsicum veg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and Capsicum veg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage and Capsicum veg is 2Person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabbage and Capsicum veg estimated approx 15/20 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Cabbage and Capsicum veg using 13 ingredients and 6 steps. Here is how you can achieve that.

#GA4 #Week14 #Cabbage Cabbage & Capsicum veg is bhi tasty & healthy. It is made in onion garlic ginger. It served with roti & paratha.

Ingredients and spices that need to be Get to make Cabbage and Capsicum veg:

1. 1 cup cabbage chopped
2. 1 cup capsicum chopped
3. 1 spoon Oil
4. 1 Onion chopped
5. 1 Spoon ginger and garlic chopped
6. 1 Green chilli chopped
7. to taste salt
8. 1 tsp Cumin seeds
9. 1 teaspoon Turmeric powder
10. 1 teaspoon Red chilli powder
11. 1 teaspoon Garam masala
12. 1 teaspoon Amchoor/dry mango powder
13. As needed Coriander leaves chopped

Steps to make to make Cabbage and Capsicum veg

1. Put Cabbage & capsicum into chopper. Blend it.
2. Heat a kadhai. Add oil cummin seeds. Crackel it. Add ginger garlic green chili & onion.Cook for till brown.
3. Add chopped cabbage & capsicum. Add all spices.
4. Mix well properly. Cook for 5minutes on medium flam till soft veg. Not overcook.
5. Off flame. Ready spicy tasty veg.
6. Transfere veg into a bowl. Garnish with chopped Coriander.Serve hot with roti & paratha.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Cabbage and Capsicum veg. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!