Simple Way to Prepare Favorite Sabudana Chaat

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Homemade Sabudana Chaat. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sabudana Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sabudana Chaat is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sabudana Chaat estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Sabudana Chaat using 25 ingredients and 6 steps. Here is how you can achieve that.
Healthy and tasty sabudana chaat recipe. It is made with only few simple ingredients and is great for Navratri Vrat/ upwas/ fast. #navratri
Ingredients and spices that need to be Prepare to make Sabudana Chaat:
- For sabudana layer:
- 1 cup sabudana soaked in water
- 1/2 cup peanut coarse powder
- 1/2 cup tomato chopped
- 2 tbsp ghee
- 2 green chillies, chopped
- 1/2 tsp cumin seed
- 1/2 tsp black pepper powder
- 1 tsp lemon juice
- as required Sendha namak
- For potato layer:
- 2 cup boiled potato diced
- 1 tbsp ghee
- 1/2 tsp cumin seeds
- 1 tsp chat masala
- 1/4 tsp turmeric powder
- 1 tsp lemon juice
- 2 green chillies, chopped
- As required Sendha namak
- For topping:
- Few carrot Julienne
- Few beetroot Julienne
- Few cucumber julienne
- as required Mango powder chutney
- As required Coriander chutney
Instructions to make to make Sabudana Chaat
- In a pan, heat ghee. Add cumin seed and green chili. After few seconds, add chopped tomatoes. Then add sendha namak in it.
- After few second add peanut powder, black pepper, lemon juice. Saute for few second. Add sabudana cook for 2-3 minutes. Transfer it to a bowl.
- In the same pan, heat ghee. Add cumin seed and green chili. Saute. Then add boiled potatoes. Cook for one minute. Add turmeric powder, chat masala, and lemon juice sendha namak. Cook till golden in color. Switch the flame off.
- Take small glasses. At the bottom of the glass pour a layer of mango chutney. Then layer it with sabudana.
- Now layer it with fried potatoes. Pour a layer of coriander chutney. Again layer it with sabudana.
- Now top it with carrot Julienne, beetroot Julienne and cucumber julienne.
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So that is going to wrap this up for this special food Recipe of Ultimate Sabudana Chaat. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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