Step-by-Step Guide to Make Ultimate 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad estimated approx 1hr.

To get started with this particular recipe, we have to prepare a few components. You can cook 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad using 10 ingredients and 3 steps. Here is how you cook that.

A popular and tasty pan-fried snack recipe made with mashed potato and spices. it is an ideal vegetarian recipe, inspired by the meat alternative of kebab recipe.

Ingredients and spices that need to be Get to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad:

1. 1 kg potatoes
2. 4 tbsp chopped fresh coriander leaves
3. 1 tbsp mango powder
4. 4 finally chopped green chillies
5. 1 & 1/2 tsp salt (or to taste)
6. 2 tbsp red chilli flakes (or to taste)
7. 2 tsp cumin seeds
8. 1/4 tsp gram masala powder
9. 2 eggs, lightly beaten (for dipping the kababs)
10. Oil for frying

Steps to make to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad

1. Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
2. Shape into round patties. Refrigerate for about an hour (covered with cling wrap). Dip in beaten egg and fry until golden brown, then blot in kitchen towels. Enjoy!😊
3. 

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!