Steps to Prepare Favorite Indian traditional Aalan methi

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Favorite Indian traditional Aalan methi. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Indian traditional Aalan methi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian traditional Aalan methi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian traditional Aalan methi is 3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian traditional Aalan methi estimated approx 15 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Indian traditional Aalan methi using 14 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Indian traditional Aalan methi:

1. 250 gm methi(fenugreek leaves)
2. 1/2 cup moong chilka dal
3. 2 spoon wheat flour
4. 2 green chilies
5. 2 tomatoes
6. 2 spoon ginger garlIc paste
7. 1 tsp cumin seeds
8. 1/2 tsp red chilli powder or as per taste
9. 1/4 tsp asafoetida powder
10. 1 tsp coriander powder
11. 1/2 tsp mango or amchur powder
12. 1 tsp salt
13. 2 tsp oil
14. 1/2 tsp turmeric powder

Instructions to make to make Indian traditional Aalan methi

1. First wash methi and cut it.
2. Take cooker put methi, add wheat flour, tomato,garlic,ginger, and mung dal and green chilli,add salt, termaric powder, red chilli powder
3. Mix well and add one glass water and put on flame for two whistles
4. Put a pan on flame add two spoon oil heang powder and cumin seeds and fried it and garnished with tomato it ready to served

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Indian traditional Aalan methi. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!