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Easiest Way to Prepare Super Quick Homemade Whole Wheat Paneer Tikka Pizza

Whole Wheat Paneer Tikka Pizza

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Quick Whole Wheat Paneer Tikka Pizza. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Whole Wheat Paneer Tikka Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Paneer Tikka Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whole Wheat Paneer Tikka Pizza is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Whole Wheat Paneer Tikka Pizza estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Whole Wheat Paneer Tikka Pizza using 24 ingredients and 9 steps. Here is how you can achieve it.

#pizza #curd #boxweek18 #wholewheat #italian Whole wheat pizza taste equally delicious as white flour pizza. There is a variety of toppings that can be chosen from. Today, I have used Paneer Tikka toppings as it's a hit within my family.

Ingredients and spices that need to be Take to make Whole Wheat Paneer Tikka Pizza:

  1. PIZZA BASE (whole wheat)
  2. 1.5 cups 100% whole wheat flour
  3. 1 teaspoon instant dry yeast
  4. 1/2 teaspoon sugar
  5. Pinch salt
  6. 1/2 cup warm water
  7. as required Few drops of oil for greasing
  8. as required Pizza sauce
  9. toppings
  10. 1/2 cup Bell peppers
  11. 1 small Onion chopped
  12. as per need Paneer Tikka
  13. as required Grated mozzarella cheese
  14. paneer tikka
  15. 50 gms paneer cut into cubes
  16. 2 tablespoon thick curd
  17. 1/4 teaspoon Cumin powder
  18. 1/4 teaspoon Coriander powder
  19. 1/4 teaspoon Fennel seeds
  20. 1/4 teaspoon Nigella seeds
  21. 1/4 teaspoon Red chilli powder
  22. 1/4 teaspoon Mango powder
  23. 1/4 teaspoon Garam masala
  24. as per taste Salt

Instructions to make to make Whole Wheat Paneer Tikka Pizza

  1. Mix together flour, salt,sugar, and yeast. Add warm water little at a time. Knead dough by just combining everything together..do not knead it too much. You can replace white flour with whole wheat flour
  2. Grease an air tight container nor box and keep the dough on the box. Cover with a lid and keep aside for 6 hours at least.
  3. After 6 hours, the dough is well fermented,so let's roll it into a pizza base with our bare hands. Don't use rolling pin for this.
  4. Preheat the oven @180 degrees Celsius for 5 minutes.
  5. Spread the dough with your fingers from centre. We need the edges to be a little bit thicker and centre to be thinner. I have made it into a star shape today on my kid's demand But you can go ahead with a circle or oval.
  6. Once you are convinced with the shape, and crust size go ahead and spread 2-3 tablespoon of the pizza sauce all over the pizza surface. Sprinkle some grated mozeralla cheese and then add some toppings of your choice. I added some sauted onions and bell peppers and as this is a paneer Tikka pizza, I sauted the marinated (just mix all the ingredients together) paneer for few seconds and added them as well.
  7. Bake the pizza(s) for 15minutes on the middle rack.
  8. Enjoy hot pizzas.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Whole Wheat Paneer Tikka Pizza. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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