How to Prepare Perfect Radish Paratha

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Radish Paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Radish Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Radish Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Radish Paratha using 11 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Radish Paratha:

1. 2 cup wheat flour
2. 3 radish (500gm)
3. 3-4 spoon cooking oil
4. 2-3 spoon green coriander chopped
5. 1 spoon dry Coriander powder
6. 1 spoon dry mango powder /aamchur
7. 1/2 inch grated ginger
8. 1/4 spoon red chilli powder
9. 1 green chilli paste
10. as per taste Salt
11. as needed Drinking water

Steps to make to make Radish Paratha

1. Remove the stalk peel the raddishes grate them.into bowl squzze the juice. Keep aside.
2. Take wheat flour in a big bowl add salt 1 spoon oil mix it add little water and knhed soft dough cover it keep aside for 20-25 min.
3. For stuffing - Take grated raddishes add salt grated ginger red chilli powder coriander leaves dry Coriander powder green chilli paste mix well.
4. Grese your hands with oil and knead dough again till smooth. Place tawa on flame for heating.
5. From kneding flour make ball size round dust with dry flour roll it out thin chapati with rolling pin place stuffing spread on it spread little dry flour roll it again as paratha
6. Spread some oil on tawa place paratha on hot tawa applay some oil on paratha both sides cook till it's cook both sides.
7. Serve hot with curd tea coffee pickle or any veggies. Thank you.

While that is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the own family without having to complete too much heavy cooking from the process.

So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Radish Paratha. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!