Recipe of Award-winning Chicken Tandoori

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Chicken Tandoori. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Tandoori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tandoori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tandoori is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Tandoori estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken Tandoori using 15 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Chicken Tandoori:

1. 100 gm Hung Curd
2. 300 gm Chicken
3. As per taste Salt
4. 1 tbsp Mustard oil
5. 1 tbsp Butter
6. 1 tsp Turmeric powder
7. 1 tbsp Ginger garlic paste
8. 1 tbsp Red chili powder
9. 1 tsp black pepper
10. 1 drop red food colour(optional)
11. 1 tbsp Tandoor Masala
12. 1 tbsp Chat Masala
13. 1 tbsp Cumin powder
14. 1 tbsp Fenugreek leaves
15. 1 tsp Mango powder

Instructions to make to make Chicken Tandoori

1. Take 300gm Chicken pieces and cut lightly with a knife and also pat it.
2. Now take a bowl and put all masala like 100 gm Hung Curd,1 tbsp ginger garlic paste,1 tbsp red chili powder,1 tbsp oil,1 tsp turmeric powder, cumin powder,1 drop of red food colour (optional),Mango powder and 1 tbsp Tandoor Masala.
3. Add 1 tbsp Fenugreek leaves and Mix it well.
4. Add 1 tbsp lemon juice also and put the chicken pieces and dip into it.
5. Keep it in fridge for at least 5 hrs or you can keep it for overnight for better taste.
6. Now brush little butter in the high rack of microwave.
7. Put the marrinated chicken pieces and cook it in micro + grill/combination mode for 25 mins.
8. For more brownish colour,again grill it for 5 mins.
9. Brush little butter and sprinkle some chat Masala. serve it hot with salad.

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So that is going to wrap it up for this special food Steps to Prepare Quick Chicken Tandoori. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!