Steps to Make Homemade Fish Curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Perfect Fish Curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Curry is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Curry estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Fish Curry using 13 ingredients and 9 steps. Here is how you cook that.

#GA4 #Week18 Keyword -- Fish Click on the link to watch the full video of "Fish Curry" https://youtu.be/uzgtYXbxidk Fish is filled with Omega-3 fatty acids & vitamins such as D & B2. Fish is rich in Calcium & Phosphorus & a great source of minerals, such as Iron, Zinc, Iodine, Magnesium & Potassium. The American Heart Association recommends eating fish at least two times per week as part of a healthy diet.

Ingredients and spices that need to be Take to make Fish Curry:

1. 1 kg Fish (Kau)
2. to taste Salt
3. 3.5 tsp Turmeric Powder
4. 1.5 cup Mustard Oil
5. 3 Tomato medium size
6. 18-20 Cloves garlic
7. 2 Onion large size
8. 2 inch Ginger
9. w Dry red chillies
10. 2 tsp Cumin seeds
11. 2 tsp Coriander Powder
12. As needed Hot water
13. 2 Salted Dried Mango

Instructions to make to make Fish Curry

1. Take raw fish in a bowl. Add salt, turmeric powder and mustard oil. Mix it well and then take a side.
2. 
3. Take a blending jar and add Tomato, garlic, onion(1 large size), ginger, dried red chillies and cumin seeds. Blend them into a fine paste.
4. 
5. Heat mustard oil (1 cup) in a Kadai properly. Add fish to the hot oil. Fry both side of the fish till golden brown and then take aside.
6. Add 2 tbsp mustard oil with the remaining oil in a kadai. Heat mustard oil properly. Add one large size sliced onion to the hot oil. Fry till golden brown. Sprinkle 1 pinch salt to the onion.
7. Add masala paste salt(2 tsp), turmeric powder (1.5 tsp) & coriander powder (2 tsp) to the onion.Cook till the oil separate from the paste.
8. After that add hot water to the masala paste. Then add fried fish and salted dried mango. Cook for 10 minutes.
9. After 10 minutes, it's ready to serve.

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So that is going to wrap this up with this special food Simple Way to Prepare Favorite Fish Curry. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!