How to Make Favorite Garlic fried tandoori veg momos

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Garlic fried tandoori veg momos. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic fried tandoori veg momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic fried tandoori veg momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic fried tandoori veg momos is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic fried tandoori veg momos estimated approx 1 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Garlic fried tandoori veg momos using 18 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Garlic fried tandoori veg momos:

1. For tandoori garlic sauce
2. 1 cup curd
3. 1/2 tsp garam masala
4. 1/2 tsp jeera / cumin powder
5. 1/2 tsp daniya / coriander powder
6. 1/2 cup garlic paste
7. 1/2 tsp amchoor/ dry mango powder
8. 1/2 tsp turmeric powder
9. 2 tsp garlic
10. to taste salt and red chilli powder
11. 1 cup maida/ All-purpose Flour
12. 1/2 tsp salt
13. 1/4 cup minced garlic for filling
14. 1 bowl chopped cabbage
15. 1 tsp salt
16. 1 tsp pepper powder
17. 1 tsp cumin powder
18. 2 tsp butter

Instructions to make to make Garlic fried tandoori veg momos

1. Take a bowl pour curd add garlic paste and add rest of all
2. Mix well keep a side.
3. Take a bowl put flour add salt pour water make kneaded dough
4. Take a small amount dough roll as small puri
5. Heat a pan add butter once it's melted then add garlic keep fry until it get nice France then add cabbage add salt keep statue for 10mins until it becomes soften then add pepper, cumin powder mix well place on middle of roll
6. Close it like as momos shape
7. Place all momos into steamer and steam it for 20mins then leave into curd,momos should marinate for 10mins
8. Then heat add butter place marinated momos fry well till it gets golden colour
9. Take a serving place garnish the garlic curd place fried momos
10. Decorated with sauce and serve onions ready to serve very tasty yummy garlic fried tandoori momos

While this is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without the need to do too terribly much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food Recipe of Quick Garlic fried tandoori veg momos. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!