How to Make Homemade Mongre ki chutney

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Mongre ki chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mongre ki chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongre ki chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mongre ki chutney is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mongre ki chutney estimated approx 5 mins..

To begin with this recipe, we have to first prepare a few components. You can cook Mongre ki chutney using 7 ingredients and 4 steps. Here is how you can achieve it.

#weekgreen

Ingredients and spices that need to be Make ready to make Mongre ki chutney:

1. 1 bowl mongre
2. 2 medium chopped onion
3. some mint leaves
4. Some coriander leaves
5. 3-6 green chillies
6. 1 lemon juice or 2 tsp mango powder as per taste
7. As per taste Salt to taste

Steps to make to make Mongre ki chutney

1. Wash and clean mongre cut into pieces,also wash all leaves of coriander, mint and onion.
2. Now put all into the grinder jar and grind into a fine paste also add little water as per requirement.
3. Add salt and lemon juice mix well. Transfer to a bowl garnish with mint leaves n serve with ur meal.
4. Also, preserve this chutney for two-three days.

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So that's going to wrap this up with this special food Recipe of Perfect Mongre ki chutney. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!