How to Make Perfect Rajma Toast

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Award-winning Rajma Toast. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rajma Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajma Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Rajma Toast using 7 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Rajma Toast:

1. 1 bowl boiled rajma (kidney beans)
2. 1 green chilli (chopped)
3. 1 onion (chopped)
4. 2 tsp washed and chopped coriander leaves
5. to taste Salt
6. 1/2 tsp red chilli powder
7. 1/4 tsp amchoor(dry mango) powder

Steps to make to make Rajma Toast

1. Take a bowl add boiled rajma and mash it.Add chopped onions, green chili, coriander leaves, amchoor powder,Salt,red chilli powder and mix well.
2. We take one slice of bread and then we put a paste of rajma masala on bread.Put the toast in the toaster for 5 mint and cook it.
3. Serve with tomato sauce or green chutney as you like.

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So that is going to wrap it up for this special food How to Make Award-winning Rajma Toast. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!