Recipe of Super Quick Homemade #weekorange

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect #weekorange. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from #weekorange, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #weekorange delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make #weekorange is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook #weekorange estimated approx 40mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have #weekorange using 14 ingredients and 7 steps. Here is how you can achieve that.

Orange idli

Ingredients and spices that need to be Take to make #weekorange:

1. 1 cup sooji(rava)
2. 1 cup curd
3. 1/2 litre water
4. Pinch baking soda
5. Pinch Orange food colour
6. to taste Salt
7. 1/2 cup Coriander leaves
8. 1/2 cup mint leaves
9. 1/4 tsp Cumin seeds
10. as needed RAW mango slices
11. 2 Green chillies
12. 1/2 cup Green onions
13. 1/2 tsp baking powder
14. 2 spoon Oil

Instructions to make to make #weekorange

1. Firstly prepared idli batter taking rava in bowl also curd,salt, mix it with water until batter become smooth.
2. Mix only in one direction and check consistency and store it for 15min.
3. Side by soaked baking soda with water and grease the mould of idli with oil and heat the water in idli pot
4. After completing 15min add baking soda in batter and Orange colour.And mix it well then add in idli moulds
5. As in heating water pot add idli moulds cook it for 10mins.Then check with the help of knife.
6. Side by make chutney by adding coriander leaves, cumine seeds, green onions,salt,raw mango, pudina and green chili.Grinder it from mixser.
7. After cool down remove idli from mould and serve delicious 😋 idli and chutney.

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So that's going to wrap it up with this special food Recipe of Favorite #weekorange. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!