How to Make Homemade Spicy Sattu Paratha

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Quick Spicy Sattu Paratha. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Sattu Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Sattu Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Spicy Sattu Paratha estimated approx 20 mins..

To begin with this recipe, we must first prepare a few ingredients. You can have Spicy Sattu Paratha using 15 ingredients and 4 steps. Here is how you cook it.

#toc3 Breakfast Sattu ka paratha is a very simple and easy recipe. It requires very common ingredients which are very easily available in a kitchen pantry. Though the recipe is simple, it tastes divine

Ingredients and spices that need to be Get to make Spicy Sattu Paratha:

1. 1 cup wheat flour
2. 1/2 tsp salt
3. 1 tsp oil
4. 1/2 cup sattu flour
5. 2 medium onion finely chopped
6. 2 green chillies finely chopped
7. 2 tbsp coriander leaves
8. 1 tsp Chilli flakes
9. 1 tsp cumin powder
10. As Per Taste Salt
11. 1 inch ginger grated
12. 4-5 garlic clove finely chopped
13. 1 tbsp mango pickle masala
14. 1 tbsp mustard oil
15. as required Oil for frying paratha

Steps to make to make Spicy Sattu Paratha

1. Take wheat flour in a mixing bowl add salt and oil mix together. add little water and knead it. Make a semi-soft dough. cover and keep aside for ten minutes.
2. In another bowl take sattu flour, add onion, green Chilli, coriander leaves, all the powder spices, and pickle Masala. Add salt and mustard oil mix well.
3. Now take the dough divide it into equal parts and make medium size balls. Take one ball press in the middle fill with 2 tsp sattu mixture and close the edges. roll it like paratha.
4. Heat a pan cook the paratha for a minute then apply little oil and cook it from both sides until turns golden brown. Prepare all the paratha. Serve with buttermilk.

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So that's going to wrap this up for this special food Easiest Way to Make Homemade Spicy Sattu Paratha. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!