Recipe of Speedy Pav bhaji

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Perfect Pav bhaji. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pav bhaji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pav bhaji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pav bhaji using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pav bhaji:

1. 5 pav
2. As needed oil
3. 1 bowl peas
4. 2 potato chopped
5. 2 tomato chopped
6. 2 onion chopped
7. To taste salt
8. 1/2 tsp cumin seeds
9. 1/2 tsp red chilli powder
10. 1 tsp pav bhaji masala
11. 1 tsp dry mango powder
12. 1 tsp garam masala
13. 1 tsp lemon juice

Instructions to make to make Pav bhaji

1. At first boil all veggies and mashed it.Now heat a pan add oil and butter, cumin seeds,onion,tomato and mashed.
2. Now add turmeric powder,salt,red chilli powder, pav bhaji masala,garammsala and wait for 5 mints.
3. Now add lemon juice and turn on the gass flame and heat the nonstick pan and roast the paav.
4. Garnishing with coriander leaves and lemon.

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So that's going to wrap this up with this special food Steps to Make Favorite Pav bhaji. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!