Steps to Make Quick Poha cutlet

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Favorite Poha cutlet. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poha cutlet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poha cutlet estimated approx 1/2 hrs.

To get started with this recipe, we must first prepare a few ingredients. You can have Poha cutlet using 10 ingredients and 6 steps. Here is how you cook it.

#GA4 #week9 #fried A very basic version of cutlets but very yummy

Ingredients and spices that need to be Prepare to make Poha cutlet:

1. 1 cup boiled potatoes
2. 1 cup poha / flattened rice
3. 1 big chopped onion
4. 2 green chilies chopped
5. 1/2 cup coriander leaves
6. 1 tsp red chilli powder
7. 1 tsp salt
8. 1 tsp garam masala
9. 1 tsp aamchur powder / dried mango powder
10. 1 tsp bhuna jeera / roasted cumin powder

Steps to make to make Poha cutlet

1. First boiled the potatoes and mash them very well then wash and soak the poha also make sure soaked poha should be dry
2. Now take boiled potatoes add onion, coriander, red chilli powder, salt, garam masala, cumin seeds, dried mango powder and all the spices mentioned above
3. Mix all the ingredients along with poha very well and make a dough
4. Now take a portion of the dough and make cutlets, shape can be vary it depends on you
5. Heat the oil properly and fry the cutlets on high to medium flame
6. Relish this cutlets with imli chutney or tomato sauce

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Poha cutlet. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!